Estate Pinot Gris
"Clear, pale straw colour; aromas of white flower, apricot, pear and mineral; dry, medium body; apple and mineral flavours with a medium length, zesty citrus finish."
“This Mosel-like off-dry Riesling shocked us all when it took the best in show white at last year’s Royal Agricultural Winter Fair wine awards. You gotta love the vibrancy, freshness, and especially the price.” John Szabo, CityBites.
Fermented then aged in stainless steel for approximately 6 months. Matured an additional 6 months in bottle prior to release.
"Clear ruby red colour; aromas of raspberry and cherry, with a soft herbal tone; dry, light to medium body; flavours of cherry with vibrant acidity."
Estate Pinot Noir
"Bright pale ruby; aromas of cherry, strawberry, vanilla, earth and spicy cranberry; on the palate it is dry and light to medium bodied; flavours of cranberry and cherry with an earthy undertone."
Grange Sparkling Riesling
"For those who prefer it a little sweeter, opt for the Grange of Prince Edward 2013 Sparkling Riesling, Prince Edward County, a medium-sweet, authentic riesling-flavoured bubbly from the Grange’s estate fruit." John Szabo, National Post A dozen occasions to buy and drink sparkling wine